Recipes

Chicken and Waffles with Sriracha Coleslaw

:5 min

:20 min

Serves 4 to 6

1 pkg (460g) Longo’s Breaded Chicken Strips

1 pkg (420g) Belgian waffles (about 6)

1/3 cup Longo’s Coleslaw Dressing

1 tbsp sriracha sauce

1 bag (397g) coleslaw mix

PANTRY ITEMS

Salt and pepper

•Place chicken strips on half of a baking sheet in preheated 350°F oven for 10 minutes. Turn chicken over and add waffles to other half of baking sheet. Heat for 5 minutes or until waffles are hot.
•Meanwhile, whisk together coleslaw dressing, sriracha and a pinch of salt. Stir in coleslaw to coat.
•Top each waffle with coleslaw and chicken.

Tips

•Double the dressing to drizzle half over top of chicken and waffles when serving. Keep these ingredients on hand for kids to whip up dinner during the week.

Per serving: 560 calories