Recipes
Turkey & Cucumber Rolls
Prep time:10 min
Total time:15 min
Serves 6 rolls
Ingredients
6 slices Maple Leaf® Natural Selections® Oven Roasted Turkey Breast
3 slices natural cheese (we recommend cheddar, but whichever is your child’s favourite will work)
1 cucumber
4oz tzatziki yogurt spread, for dipping
Optional
Pretzel sticks, baby carrots, red pepper, cherry tomatoes, celery
Directions
- •Using a vegetable peeler, peel the cucumber into thin sliced strips.
- •Slice Maple Leaf® Natural Selections® Oven Roasted Turkey Breast into thin sliced strips, the width of your cucumber slices.
- •Slice cheese into ¾ inch sliced strips or based on the size of the cucumber used
- •Layer one slice of Maple Leaf® Natural Selections® Oven Roasted Turkey Breast, folded in half, and two cheese slices onto cucumber slice.
- •Roll cucumber and use toothpick in the middle to hold the roll together.
- •Serve with tzatziki yogurt spread for dipping and your kid’s favourite veggies to round out this nutrient packed lunch - baby carrots, red pepper, cherry tomatoes & celery are perfect for little hands.
A dash of advice
If making for small children or to add even more fun, use a toothpick to create a hole in finished roll, remove and replace with a Pretzel Stick to hold it together until lunch.