Recipes

Turkey & Cucumber Rolls

Prep time:10 min
Total time:15 min

Serves 6 rolls

Ingredients

6 slices Maple Leaf® Natural Selections® Oven Roasted Turkey Breast

3 slices natural cheese (we recommend cheddar, but whichever is your child’s favourite will work)

1 cucumber

4oz tzatziki yogurt spread, for dipping

Optional

Pretzel sticks, baby carrots, red pepper, cherry tomatoes, celery

Directions

  • Using a vegetable peeler, peel the cucumber into thin sliced strips.
  • Slice Maple Leaf® Natural Selections® Oven Roasted Turkey Breast into thin sliced strips, the width of your cucumber slices.
  • Slice cheese into ¾ inch sliced strips or based on the size of the cucumber used
  • Layer one slice of Maple Leaf® Natural Selections® Oven Roasted Turkey Breast, folded in half, and two cheese slices onto cucumber slice.
  • Roll cucumber and use toothpick in the middle to hold the roll together.
  • Serve with tzatziki yogurt spread for dipping and your kid’s favourite veggies to round out this nutrient packed lunch - baby carrots, red pepper, cherry tomatoes & celery are perfect for little hands.
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A dash of advice

If making for small children or to add even more fun, use a toothpick to create a hole in finished roll, remove and replace with a Pretzel Stick to hold it together until lunch.